Pesto shrimp orzo is a simple, flavorful, creamy meal that’s prepared in simply 20 minutes with 4 major substances. This orzo pasta is coated with pesto and paired with plump shrimp and tomatoes for a easy weeknight dinner. Excellent for weekday meals but additionally excellent to feed a crowd.
In case you love fast and simple recipes like this, you need to strive my Pesto Tuna Pasta recipe or do that Pesto Chicken Skillet with rice or pasta on the facet for a easy meal.
Recipe highlights
- 4 substances
- 20 minutes
- Straightforward to make
- Attention-grabbing meal
- Nice for busy weeknights
- Versatile
Elements
- Orzo – this small pasta seems to be like rice however it’s pasta. Generally discovering a gluten free orzo may be robust, so you might additionally use gluten free pasta.
- Pesto – use your favourite pesto or make your individual.
- Shrimp – I like to make use of massive Argentinian Pink Shrimp from Dealer Joe’s. I like this as a result of it’s peeled and deveined. You should definitely enable the shrimp to defrost utterly earlier than cooking.
- Tomatoes – I really like including tomatoes to any dish with pesto. It’s a fantastic pop of shade and the flavors pair completely.
The right way to make pesto orzo with shrimp
Cook dinner orzo: Convey water to a boil, prepare dinner orzo in response to the bundle instructions.
Cook dinner the shrimp. Warmth a medium to massive skillet over medium warmth. When scorching, spray with avocado oil (or olive oil) and add shrimp, salt and garlic powder. Cook dinner 2-3 minutes, flip and prepare dinner 1-2 extra minutes. Flip off warmth.
Reduce tomatoes in half.
Reserve pasta water: When orzo is finished cooking, reserve 1/4 – 1/2 cup of the pasta water earlier than draining.
Assemble the dish: Drain orzo, add shrimp, pesto and tomatoes to the pot. Add 2-3 tablespoons of the pasta water and stir nicely. Add extra pasta water if wanted.
High suggestions
- Make this with shrimp, rooster, chickpeas or salmon.
- Use retailer purchased pesto to make this tremendous easy. When you’ve got an extra quantity of basil at dwelling, make your individual pesto!
- To save lots of time, you’ll want to purchase peeled, deveined shrimp. I at all times purchase frozen and defrost in beneath an hour or in a single day (for those who bear in mind to defrost the night time earlier than).
- In case you neglect to defrost your shrimp, you’ll be able to prepare dinner frozen shrimp in the air fryer.
Variations
- Add extra veggies: Add cooked zucchini, broccoli, bell peppers, asparagus, roasted crimson peppers, child spinach, kale, artichoke hearts
- Spice: Add crushed crimson pepper flakes
- Different protein: You need to use cooked rooster (diced rooster or shredded rooster), chickpeas, Italian tofu or salmon bites.
What to serve with pesto orzo
Widespread questions
The place to search out gluten free orzo
Orzo is pasta that’s cooked quick and resembles rice. Till lately, there weren’t a ton of gluten free choices. Nevertheless, I’ve discovered 2 actually scrumptious gluten free choices:
Can you employ selfmade pesto
Sure! When you’ve got an abundance of basil and would favor to make use of selfmade, use your favourite recipe or you’ll be able to strive:
What for those who don’t have orzo?
In case you don’t have orzo pasta, you should utilize rice, pasta, spaghetti squash, or cauliflower rice.
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- 1 pound massive shrimp – peeled and deveined
- 1 cup pesto
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 8 oz orzo
- 1 cup cherry tomatoes – lower in half
- 1/4 cup pasta water
Convey water to a boil, prepare dinner orzo in response to the bundle instructions.
Whereas orzo is cooking, prepare dinner the shrimp. Warmth a medium to massive skillet over medium warmth. When scorching, spray with avocado oil (or olive oil) and add shrimp, salt and garlic powder. Cook dinner 2-3 minutes, flip and prepare dinner 1-2 extra minutes. Flip off warmth.
Reduce tomatoes in half.
When orzo is finished cooking, reserve 1/4 – 1/2 cup of the pasta water earlier than draining.
Drain orzo, add shrimp, pesto and tomatoes to the pot. Add 2-3 tablespoons of the pasta water and stir nicely. Add extra pasta water if wanted.
Serve scorching or at room temperature.
- Make this with shrimp, rooster, chickpeas or salmon.
- Use retailer purchased or selfmade pesto.
- To save lots of time, you’ll want to purchase peeled, deveined shrimp. If frozen, defrost in beneath an hour or in a single day.
- In case you neglect to defrost your shrimp, you’ll be able to prepare dinner frozen shrimp in the air fryer.
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- Fridge: Retailer leftover shrimp orzo pesto pasta within the fridge for as much as 3 days in an hermetic container.
- Freezer: You’ll be able to freeze leftovers in a freezer protected container, nonetheless I don’t love the feel of the shrimp when frozen and defrosted after being cooked.
Diet Data
Diet Info
Quantity per Serving
The place does diet information come from? Diet information are supplied as a courtesy, sourced from the USDA Meals Database.
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